Domaine Albert Morot Bressandes, Beaune Premier Cru, France

莫羅特酒莊碧爾森（伯恩一級園）紅葡萄酒

點擊次數：12605

The Morot 2006 Beaune Bressandes offers a fascinating nose mingling underbrush and stewed red fruits with spruce resin and smoked meat. It boasts a depth of flavor, back-end expansiveness and persistence, as well as a creaminess of texture that not only serve for current complexity and allure, but point toward half a dozen years of harmonious bottle evolution. Deep notes of marrow, autumn foliage, and wet stone provide the bass line for this very satisfying performance. After waiting to harvest until only the last four or five days of September, Geoffrey Choppin de Janvry reports having done a rigorous sorting and ultimately assembling his 2006s earlier than usual – in February, with bottling a month later – in order to preserve fruit. Imported by Robert Kacher Selections, Washington, DC; tel. (202) 832 9083

It's hard to get at the cherry fruit for the oak and stiff tannins in this red. As a result, the balance is now on the tannic side, with a dry finish. Yet there's an inherent sweetness, too. Best from 2011 through 2018. 50 cases imported.??–BS??Region: France / Burgundy / Beaune Select to Add

Finely balanced, this wine brings together rich, red fruits, a core of dry tannins and a delicious fresh acidity in a harmonious whole. Maybe that means its aging period will be short, but for drinking over the next 2–3 years, this is already very attractive.——R.V.(10/1/2009)—— 92