The 2016 Montrachet Grand Cru (Marquis de Laguiche) felt very closed and taciturn on the nose when I tasted it, despite rigorous coaxing. The palate is well balanced with a lightly honeyed, spicy opening, more saline than the Corton-Charlemagne with a long aftertaste carried by a tang of ginger that leaves the mouth tingling. It will deserve 5 or 6 years in bottle, but it will be worth the wait.
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