Toasted oak and minerals are found in the aromas of the 2003 Saint Aubin En Monceau (white), a silky-textured, light to medium-bodied effort. This wine is seamless, fresh, and sports a flavor profile filled with mineral-laced pears. Drink it over the next 4 years.
Importer: Robert Chadderdon Selections, New York, NY; tel. (212) 757-8185