A spectacular offering is the 1997 Cabernet Sauvignon Reserve. A blend of 90% Cabernet Sauvignon and 10% Cabernet Franc that spends 36 months in barrel prior to being bottled without fining and filtration, it is a beautifully fashioned, smoky, rich, super-concentrated, thick effort loaded with black cherry, cassis, earthy, smoky, toasty oak aromas and flavors as well as a full-bodied, unctuous finish. This terrific Cabernet requires another 3-4 years of cellaring; it should keep for two decades.
(Not yet released)
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