The second wine, the 2010 Les Tourelles de Longueville, is a gorgeous, plump, fat fruit bomb with oodles of black currants, cherries, spice box, roasted herbs and a hint of barbecue smoke. It is a blend of 60% Merlot and 40% Cabernet Sauvignon, and like a lot of second wines, is meant to be drunk as soon as it’s released, although it’s capable of lasting at least a decade or more.
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