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    酒款
    羅訥河谷

    Etienne Sauzet Puligny-Montrachet, Cote de Beaune, France
    伊蒂安-蘇塞酒莊(普里尼-蒙哈榭村)白葡萄酒
    點擊次數:7868

    酒款類型:
    白葡萄酒
    酒莊:
    伊蒂安-蘇塞酒莊
    產區:
    法國 France > 普里尼-蒙哈榭 Puligny-Montrachet
    釀酒葡萄:
    霞多麗 100% 
    風味特征:
    酒體適中 油膩
    酒款年份:
    2007年
    酒款綜述OVERVIEW
    關于“伊蒂安-蘇塞酒莊(普里尼-蒙哈榭村)白葡萄酒(Etienne Sauzet Puligny-Montrachet, Cote de Beaune, France) ”的酒款綜述
    這是一款來自法國勃艮第的白葡萄酒,釀酒葡萄產自普里尼-蒙哈榭村,采用霞多麗釀造而成,由伊蒂安-蘇塞酒莊出品。成酒散發出白桃、橙油、面包的香氣,酒體中等至飽滿,風格活潑,口感清脆而富有層次。
    權威評分SCORE
    關于“伊蒂安-蘇塞酒莊(普里尼-蒙哈榭村)白葡萄酒(Etienne Sauzet Puligny-Montrachet, Cote de Beaune, France)”的評分
    酒款年份
    評分者
    分數
    評分時間
    2007年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    89
     
    Representing an assemblage of fruit from seven diverse parcels and nearly as many separately-vinified lots, the Sauzet 2007 Puligny Montrachet offers a bitter-sweet aromatic melange of iris, ripe peach, and piquant peach kernel. Exhibiting the tension and interchange Boudot considers characteristic for this vintage (especially in Puligny) between fruit and chalky, saline, and otherwise mineral aspects, this undeniably takes some of its interplay from the juxtaposition of richer material from the environs of Enseignieres and Batard with fruit from stonier, sparer ground near the Meursault border. Suggestions of grapefruit zest and peach skin add a sense of invigoration, although fruit pit and alkaline elements lend a slightly bitter and austere final note. This is significantly more polished than the corresponding Chassagne Sauzet, and I would expect it to perform well for at least the next 3-4 years. Gerard Boudot harvested the majority of his fruit during the first week in September, after what he considered to have been one last, critical week of ripening, and believing that it was more important to retain ripe acidity than go for a bit more potential alcohol. He reports having chaptalized selectively – largely at village level and to a very small degree – but the wines top out below 13% finished alcohol. Boudot did a rigorous selection not, he claimed, to remove rot but to cull any under-ripe berries and bunches. All of his 2007s were bottled by March, 2009 after their having spent 5-6 months assembled in tank, a period of passive watchfulness that is among diverse aspects of Boudot’s regimen to have been adjusted in recent years in response to high incidence of wines from the late ‘90s that displayed excessive oxidization after a half dozen years. The regimen of new oak here, incidentally, is 20-25% for the premier crus (with the exception of a bit more on Combettes), and never stands out as a factor detectable in itself. (The wines of this domaine legally belong to two entities, that of Domaine Etienne Sauzet and the company consisting of Boudot and his wife. In addition fruit is acquired for a few bottlings on long-term contract. I have not attempted to call attention to these differences in my notes, and in fact numerous crus represented here have multiple official owners.) Importer: Vineyard Brands, Birmingham, AL; tel. (205) 980-8802
    2007年
    Jancis Robinson 世界上最權威的三位葡萄酒品酒師之一,她出版了10多本與葡萄酒相關的專著和錄像帶,最著名的作品有《世界葡萄酒地圖》。
    杰西斯·羅賓遜
    17
     
    2007年
    Burghound 著名葡萄酒網站,由美國著名酒評家艾倫?梅多斯(Allen Meadows)創辦于2000年,其是勃艮第葡萄酒極具權威的酒評家。
    勃艮第葡萄酒網
    89
     
    2007年
    Stephen Tanzer 《國際葡萄酒窖》(International Wine Cellar)雜志的編輯和出版商,也是《福布斯指南》(Forbes)的葡萄酒專欄作家。
    史蒂芬·坦澤
    88
     
    2007年
    CellarTracker 知名網站,創立于2003年,為世界最全面的葡萄酒數據庫之一。
    酒窖追蹤
    89
     
    本酒款酒莊資料ABOUT WINERY
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    本酒款產區資料ABOUT REGION
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