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    酒款
    2024年份波爾多期酒

    Domaine Henri Boillot Les Charmes, Meursault Premier Cru, France
    布瓦洛酒莊香牡(默爾索一級園)白葡萄酒
    點擊次數:5990

    酒款類型:
    白葡萄酒
    酒莊:
    布瓦洛酒莊
    產區:
    法國 France > 默爾索 Meursault
    釀酒葡萄:
    霞多麗 100% 
    酒款年份:
    2011年
    酒款綜述OVERVIEW
    關于“布瓦洛酒莊香牡(默爾索一級園)白葡萄酒(Domaine Henri Boillot Les Charmes, Meursault Premier Cru, France) ”的酒款綜述
    這是一款來自法國勃艮第的白葡萄酒,采用霞多麗釀造而成。釀酒葡萄采摘自默爾索一級園,散發著黃油、柑橘、梨子、干白花和新鮮糕點的香氣,酒體中等至飽滿,果味濃郁,層次豐富,結構均衡,酸度活潑,口感飽滿多汁,悠長的余味中帶有一絲清新的礦物質氣息,具有較強的陳年潛力。
    權威評分SCORE
    關于“布瓦洛酒莊香牡(默爾索一級園)白葡萄酒(Domaine Henri Boillot Les Charmes, Meursault Premier Cru, France)”的評分
    酒款年份
    評分者
    分數
    評分時間
    2018年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    92
     
    Offering up aromas of buttered citrus fruit, Anjour pear, dried white flowers and fresh pastry, Boillot's 2018 Meursault 1er Cru Les Charmes is medium to full-bodied, layered and textural, with an ample core of exuberant fruit, lively acids and an expansive finish. This is a fleshy, fruit-driven Charmes that will offer a broad drinking window.
    2017年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    92
     
    The 2017 Meursault 1er Cru Les Charmes exhibits pretty aromas of yellow orchard fruits, dried white flowers, pear and praline, followed by a medium to full-bodied, ample palate that's layered, saline and pure, with good concentration and underlying tension. This is quite a delicate, classy rendition of Charmes that eschews the overt muscularity of which the site is capable.
    2013年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    92
     
    The 2013 Meursault 1er Cru Les Charmes has a precise, citrus and yellow plum-scented bouquet with more minerality showing here than the Poruzots at the moment. The palate is taut and linear, but with admirable weight, a gentle grip in the mouth and a touch of spice and orange rind adorning the finish. This is one of the best Meursault '13s from Henri Boillot.
    2011年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    94
     
    Things get much more serious with the 2011 Meursault Les Charmes, which is a huge step up from the preceding wines in this lineup of Meursaults. It boasts stunning richness, density and minerality, all while remaining relatively light on its feet. There is weightlessness and textural polish to the Charmes that is simply remarkable. This is a gorgeous showing from Henri Boillot. Anticipated maturity: 2014+. (Not yet released) Henri Boillot recently finished his move to a new modern cellar in Champ Lins, one of the industrial sections of Meursault. Boillot describes his 2011s as having a bit more richness and better balance of fruit and acidity than the 2010s. Based on what I tasted, it’s hard to argue that point. Boillot seems to be one case where the 2011s have the potential to be better across the board than the 2010s. As is often the case here, the village wines are particularly strong. Importers: Massanois Imports, Washington, DC; tel. (202) 470-6769, Cynthia Hurley French Wines, West Newton, MA Tel 617-965-4251 www.cynthiahurley.com and Chelsea Ventures, LLC, 1601 South Canal St, Chicago, IL 60616 tel. 847-920-5052
    2011年
    eRobertParker.com 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    92-94
    eRobertParker.com, #202Aug 2012
    Things get much more serious with the 2011 Meursault Les Charmes, which is a huge step up from the preceding wines in this lineup of Meursaults. It boasts stunning richness, density and minerality, all while remaining relatively light on its feet. There is weightlessness and textural polish to the Charmes that is simply remarkable. This is a gorgeous showing from Henri Boillot. Anticipated maturity: 2014+. (Not yet released)Henri Boillot recently finished his move to a new modern cellar in Champ Lins, one of the industrial sections of Meursault. Boillot describes his 2011s as having a bit more richness and better balance of fruit and acidity than the 2010s. Based on what I tasted, it’s hard to argue that point. Boillot seems to be one case where the 2011s have the potential to be better across the board than the 2010s. As is often the case here, the village wines are particularly strong.Importers: Massanois Imports, Washington, DC; tel. (202) 470-6769, Cynthia Hurley French Wines, West Newton, MA Tel 617-965-4251 www.cynthiahurley.com and Chelsea Ventures, LLC, 1601 South Canal St, Chicago, IL 60616 tel. 847-920-5052
    本酒款酒莊資料ABOUT WINERY
    布瓦洛酒莊(Domaine Henri Boillot)
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    本酒款釀酒葡萄資料ABOUT GRAPE
    霞多麗(Chardonnay)
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    本酒款產區資料ABOUT REGION
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