The one white produced at the property is the 2020 Le Domaine, a blend of 80% Sauvignon Blanc and 20% Verdejo with a low pH denoting freshness and a cool year. It matured in French oak barrels, 20% of them new, for seven and a half months, during which time the lees were stirred every two days for the first three weeks. It has a beautiful and developed nose that is smoky, flinty and leesy, with notes of white flowers, developing more complexity. It's round and fleshy, serious, dry and very tasty, almost salty in the finish. 33,580 bottles were filled in June 2021. These whites are developing nicely in bottle.
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