Patz & Hall Sonoma Coast Chardonnay, California, USA

帕茲索諾瑪霞多麗干白葡萄酒

點擊次數：3184

The 1997 Chardonnay Sonoma Coast displays a smoky, leesy, orange peel, citrusy nose as well as flavors, a terrific texture, rich, pure fruit, full body, plenty of glycerin and alcohol (14.2%), and a lusty, heady finish with mouth-cleansing, tangy acidity. This wine (120 cases) went through full malolactic fermentation, and was aged in French oak, of which 80% was new, an was bottled unfiltered. It should continue to drink well for 3-4 years. This high quality producer owns no vineyards, but is obviously exploiting some of the finest sources for fruit on California's North Coast. There are 7,200 cases of sumptuous, Burgundian-styled Chardonnays that will be big hits with consumers. Tel. (707) 963-4142; Fax (707) 963-9713

Lithe and elegant, with a pretty array of delicate lemon, citrus, tart pear and spice nuances. Turns sleek and polished on the long, complex aftertaste. Drink now through 2002. 102 cases made.??–JL??Region: California / Sonoma / Sonoma Coast Select to Add