Initially quite reticent, the 2010 Pinot Noir Ampelos comes across as slightly compact and shut down. There is an element of racy wildness that runs through the fruit in this firm Pinot. It will be interesting to see if the Ampelos softens up with further time in bottle. Today, it is a bit of a brute. Anticipated maturity: 2013-2018.
Steve Clifton describes the 2010 harvest as 2-3 weeks later than normal. The Pinots were brought in during the second and third weeks of September, in between the heat spikes, while the Chardonnays were harvested later, once temperatures cooled off . The 2010s are beautiful, transparent wines that capture the essence of the vintage and their respective sites. The single-vineyard wines can be hard to track down, but to tell the truth, I am increasingly drawn to the straight appellation Chardonnay and Pinot, as they are less expensive, relatively easy to find and full of personality.
Tel. (805) 735-9184; www.brewerclifton.com