The 2009 Pinot Noir Ampelos comes across as quite energetic and tightly wound. Dark cherries, plums, sweet spices and menthol emerge, but only with great reluctance. Sweet floral notes and licorice appear later, adding complexity and nuance to the red fruit. There is marvelous integrity in the glass; the only thing needed is time. Anticipated maturity: 2014-2021.
No one has done more to carry the banner for the Santa Rita Hills than Greg Brewer and Steve Clifton. Both together at Brewer-Clifton and separately in their other projects, Brewer and Clifton consistently deliver delicious wines that are also deeply thought provoking with regards to the potential these vineyard sites hold. The Pinots in particular are compelling. The 2009 Pinots saw a seven day cold soak and fermentations that lasted a total of 35-40 days, with 100% stems.
Tel. (805) 735-9184; Fax (805) 735-9185; www.brewerclifton.com