Jim Barry's 2016 The McRae Wood Shiraz is a blend of the best lots from Lodge Hill with declassified Armagh. It comes across as a bit old-fashioned next to offerings like The Barry Bros, but it will appeal to consumers looking for traditional, sturdy South Australian Shiraz at a realistic price. Mulberries and red currants join hints of cedar and cola spice in this firmly structured, medium to full-bodied wine that finishes in a wash of dusty tannins.
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