The 2013 Chardonnay Clos du Soleil is matured in one-third new French oak and spends 14 months in barrel. This has a little more mineralité on the nose compared to the 2013 Clos de Lune, with yellow flower and brioche tincturing the citrus fruit, beeswax emerging with time in the glass. The palate is balanced with a saline note on the entry, moderate weight in the mouth with a slightly resinous finish that lingers in the mouth. This should drink well for several years.
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