Tasted blind at the Burgfest tasting in Beaune, the 2013 Gevrey Chambertin 1er Cru aux Combottes has a light, unpretentious, cranberry and strawberry nose with undergrowth/woodland scents coming through with aeration. It would benefit from more vigor (though that usually comes later with Dujac's wines). The palate is medium-bodied with supple tannin, not as harmonious as its peers, a little edgy and angular at the moment. My main gripe at the moment is that it just cuts away a little short on the finish, leaving you wanting more. There were other Dujac 2013s that showed better. Tasted September 2016.
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