The Boillot family purchased this parcel in 2008 and replanted it, and a decade later, the 2018 Pommard 1er Cru Clos Blanc is making a fine debut in the portfolio. Bursting with aromas of plums, berries, cassis and blood orange, it's medium to full-bodied, velvety and ample, with good concentration, succulent acids and the powdery tannins that are the signature of the vintage at this address. This bottling marks a move away from négociant purchases in Pommard for Boillot.
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