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    酒款
    2024年份波爾多期酒

    Patrick Javillier Les Serpentieres, Savigny-les-Beaune Premier Cru, France
    佳維列酒莊賽鵬(薩維尼一級園)紅葡萄酒
    點擊次數:6797

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    酒款類型:
    紅葡萄酒
    酒莊:
    佳維列酒莊
    產區:
    法國 France > 薩維尼 Savigny-les-Beaune
    釀酒葡萄:
    黑皮諾 100% 
    酒款年份:
    NV年
    酒款綜述OVERVIEW
    關于“佳維列酒莊賽鵬(薩維尼一級園)紅葡萄酒(Patrick Javillier Les Serpentieres, Savigny-les-Beaune Premier Cru, France) ”的酒款綜述
    這是一款來自法國勃艮第產區的紅葡萄酒,采用黑皮諾釀造而成。成酒酒液散發著草莓和覆盆子等紅色莓果香氣,并伴有一絲香料和礦物質的氣息,單寧緊致且細膩,酸度脆爽,口感飽滿,余韻悠長,是一款優雅而不失精致的葡萄酒。
    權威評分SCORE
    關于“佳維列酒莊賽鵬(薩維尼一級園)紅葡萄酒(Patrick Javillier Les Serpentieres, Savigny-les-Beaune Premier Cru, France)”的評分
    酒款年份
    評分者
    分數
    評分時間
    2014年
    Burghound 著名葡萄酒網站,由美國著名酒評家艾倫?梅多斯(Allen Meadows)創辦于2000年,其是勃艮第葡萄酒極具權威的酒評家。
    勃艮第葡萄酒網
    89
    2016
    2013年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    87
     
    Raised in around 35% new wood, the 2013 Savigny lès Beaune 1er Cru les Serpentières has an airy wild strawberry bouquet that needs to develop more vigor by the time of bottling. The palate is quite masculine and showing rather rustic when I tasted it from vat, while I felt that the wood just jutted out a little on the finish. Let’s see how this turns out in bottle.
    2013年
    La Revue du Vin de France 于1927年創刊,是世界上歷史最悠久的葡萄酒雜志,目前由世界最大出版集團法國拉加德集團旗下的Marie Claire集團出品,是世界上最具影響力和權威性的葡萄酒雜志之一,被《費加羅報》譽為“葡萄酒圣經”。
    《葡萄酒評論》
    15.5
    2015
    2013年
    Wine Enthusiast 創立于1988年,每期的期刊中都會把全世界的葡萄酒及許多葡萄酒評論等重要信息提供給消費者。
    《葡萄酒愛好者》
    91
    2013
    2012年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    89
     
    The 2012 Savigny-les-Beaune 1er Cru Les Serpentieres is Javillier’s sole red premier cru. It has a pleasant bouquet of raspberry preserve and orange blossom that opens nicely in the glass, though it does not aspire to great complexity. The palate is fresh and clean with good acidity. The tannins feel firm and slightly chalky in the mouth, the finish tightly wound and demonstrating fine minerality if not the persistency one might have discerned in say, 2009 or 2010. Still, this should become a very respectable, and yet a delicious Savigny-les-Beaune. Patrick Javillier was busy down in his Meursault winery when I called in at the property that was established by Raymond Javillier after the war, when he set about acquiring parcels of vine around the village. Yet the main focus of the business was in purchasing fruit from courtiers. Patrick himself vinified his first wine in 1974 after completing his winemaking diploma at the University of Burgundy and steadily built up a raft of long-term contracts, tending holdings through fermage agreements. Since 2008, his daughter Marion has looked after and vinified the red wines and it was clear that Patrick takes a great deal of pride in them. I have been following Javillier’s wines for a number of years now. Here is a man determined to transcend the limitations of possessing propitious terroirs, but few premier and grand cru vines. How does he overcome them? Well, simply by straightforward winemaking tenets: complete de-stemming for the reds, remaining faithful to his trusty old Vaslin press (which was recuperating in the corner after the vintage), skillful use of new oak and by assiduously blending small parcels whose final wine is often more than a sum of its parts. Patrick told me that he commenced picking on September 12 with potential alcohol levels coming in between 12.0 and 12.9 degrees. These wines often represent outstanding value and we commence with his two generic whites that offer outstanding value year after year. Importer: A Peter Vezan Selection (various importers), Paris; fax 01 33 1 42 55 42 93
    本酒款酒莊資料ABOUT WINERY
    佳維列酒莊(Patrick Javillier)
    佳維列酒莊(Patrick Javillier) 佳維列酒莊(Patrick Javillier)位于法國勃艮第伯恩丘(Cote de Beaune)產區的子產區默爾索(Meursault),是該產區內的一座家族式經營酒莊。 佳維列(Javillier)家族早在幾個世紀以前便開始在默爾索地區進行葡萄樹的種植,并一直延續至今。1945年,雷蒙德·佳維列(Raymond Javillier)從二戰回來后接管了家族的企… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    黑皮諾(Pinot Noir)
    黑皮諾(Pinot Noir) 典型香氣:覆盆子、櫻桃、紫羅蘭、甘草等起源: 黑皮諾(Pinot Noir)很可能原產自法國東北部,并在歐洲廣泛種植。在羅馬統治時代之前,高盧人就在勃艮第(Burgundy)地區種植黑皮諾,黑皮諾在該地區表現最好,也最為世人稱道。截至1995年科學家共培育出近800個黑皮諾克隆系。 品種特征和生長條件:… 【詳情】
    本酒款產區資料ABOUT REGION
    薩維尼(Savigny-les-Beaune) 薩維尼(Savigny-les-Beaune)是勃艮第(Burgundy)子產區—伯恩丘(Cote de Beaune)內的一個較大的產酒村莊。該產區位于金丘(Cote d'Or)小峽谷的山間,距伯恩(Beaune)鎮不遠。  產區內有22塊一級葡萄園。南邊的一級葡萄園主要在朝東的山坡上,而北邊葡萄園則位于向南的斜坡上,這里… 【詳情】
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