Maison Deux Montille Soeur et Frere Pouilly-Fuisse En Vergisson, Maconnais, France

雙德蒙蒂普伊-富賽維吉森干白葡萄酒

點擊次數：4818

2010 年份的 Pouilly-Fuisse En Vergisson 散發著青蘋果、梨子和白色花朵的芳香。此酒極具能量，味道較為平衡。這款產自 Deux Montille 的葡萄酒前景極好。預期成熟時間：2013 年（甚至更久）。

The 2009 Pouilly-Fuisse En Vergisson comes across as quite plush and soft, with generous yellow stone fruits and a soft, enveloping personality. This radiant, mid-weight Pouilly-Fuisse is an excellent choice for drinking over the near-term. Anticipated maturity: 2012+. Alix de Montille is going for a taut style with the whites she makes at the Domaine and at Deux Montille, the negociant operation she runs with her brother Etienne. The 2009s are quite strong across the board. Unfortuantely I was only able to taste a partial lineup of the 2010s (for both the Domaine and Deux Montille) as several of the wines were still in malo. Based on what I tasted in barrel, 2010 is a much more exciting vintage here, and one that gave de Montille the perfect conditions to make wines in her style. The 2010s show enormous promise. I can hardly wait to taste them in finished form. The wines from Domaine de Montille are reviewed separately.Various American importers, including: Martin Scott Wines, Little Neck, NY; tel. (516) 327-0808

The Deux Montille 2007 Pouilly-Fuisse Vergisson represents their first wine of this appellation to specify its village of origin. Lime and apricot rise from the glass and are tinged with salt, chalk, and iodine on a refined palate. This finishes with plenty of vivacity, lift, and refreshment, and ought to be well worth following for at least 3-4 years. In the course of its six years, this negociant business of siblings has mourned the loss of a few excellent contracts, but continues to be an expanding source of impeccably rendered, consistently nuanced (and almost exclusively white) Burgundies. Alix de Montille puts special emphasis on ferreting out excellent sites in the less fashionable villages of the Cote d'Or, as well as in the Cote Chalonnaise. The resulting wines are expensive relative to their appellations but not to their quality. (For more about Alix de Montille's approach – avowedly influenced by that of her husband, Jean-Marc Roulot – readers are urged to consult my report in issue 180.)Various importers, including Beaune Imports, Berkeley, CA; tel. (510) 559 1040; also, a Thomas Calder Selection, Paris; fax 011-33-1-46-45-15-29