<menuitem id="mvsvg"><strong id="mvsvg"><u id="mvsvg"></u></strong></menuitem>

<tbody id="mvsvg"><bdo id="mvsvg"></bdo></tbody>

    <menuitem id="mvsvg"></menuitem>
    酒款
    勃艮第

    Le Clos du Caillou Le Bouquet des Garrigues, Cotes du Rhone, France
    凱魯酒莊布凱加里格紅葡萄酒
    點擊次數:8943

    酒款類型:
    紅葡萄酒
    酒莊:
    凱魯酒莊
    產區:
    法國 France > 羅訥河谷 Rhone Valley
    釀酒葡萄:
    西拉   慕合懷特   歌海娜  
    酒款年份:
    2020年
    酒款綜述OVERVIEW
    關于“凱魯酒莊布凱加里格紅葡萄酒(Le Clos du Caillou Le Bouquet des Garrigues, Cotes du Rhone, France) ”的酒款綜述
    凱魯酒莊坐落在法國南羅訥河谷的教皇新堡產區,是當地一座頗具釀酒實力的酒莊。從1996年起,凱魯酒莊便開始推行有機種植,于2010年獲得有機認證。此外,酒莊還于2007年開始實施生物動力法種植,力求通過改善葡萄園生態來培育出健康優質的果實。這款酒主要采用歌海娜釀制,輔以西拉、慕合懷特、佳麗釀或古諾瓦茲(具體混釀品種及比例視年份而定),成酒帶有草莓、莫利洛櫻桃及覆盆子等豐富的果味,還交織有黑胡椒、白胡椒及甘草等香氣,口感柔滑,單寧細膩,平衡度極佳。
    權威評分SCORE
    關于“凱魯酒莊布凱加里格紅葡萄酒(Le Clos du Caillou Le Bouquet des Garrigues, Cotes du Rhone, France)”的評分
    酒款年份
    評分者
    分數
    評分時間
    2020年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    90
     
    Still maturing in a mix of foudres and wooden cuves at the time of my visit, the 2020 Cotes du Rhone Le Bouquet des Garrigues—a blend of 70% Grenache, 20% Syrah and the rest Cinsault, Counoise and Mourvèdre—boasts vibrant aromas of lavender and ripe red raspberries. Medium to full-bodied, smooth, silky and complex, it's a beauty that should retail for less than $30.
    2019年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    91
     
    Perhaps showing less garrigue-laced nuance than the 2020, the 2019 Cotes du Rhone Le Bouquet des Garrigues is still excellent, offering rich, ripe, blackberry fruit. Full-bodied, forward and opulent, it's long and velvety on the finish.
    2012年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    90
     
    The 2012 C?tes du Rh?ne Bouquet des Garrigues tastes like a mini Chateuneuf with its big minerality, darker fruits and crushed flowers, full-bodied richness and superb texture. It’s a knockout C?tes du Rh?ne that should represent a superb value. Buy it by the case and drink bottles over the coming 5-7 years.
    2011年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    90
     
    Along the same lines, and showing surprising depth and richness in the vintage, the 2011 Cotes du Rhone Bouquet des Garrigues offers loads of spice, kirsch liqueur, hints of leather, and crushed flowers on the nose. Medium-bodied, elegant and textured, yet also with sweet tannin, it should be consumed over the coming 4-5 years. Drink now-2019. Located in the northeastern part of Chateauneuf du Pape, and covering 22 acres in the appellation and 110 acres in Cotes du Rhone (most of which are situated around the estate and bordering Chateauneuf du Pape), this benchmark estate is run by Sylvie Vacheron, with Bruno Gaspard assisted by Aude Perch and oenologist Philippe Cambie making the wines. The winemaking here is mostly traditional, yet spans the spectrum with some of their top wines seeing time in some new barrels. While the wines emphasize fruit and texture, they never lose their Southern Rhone souls and age beautifully. The vineyards have been farmed biodynamically since 2003, and the estate was certified Organic in 2010. This is an absolutely stunning set of wines by this team. Moving to the reds, both 2011 and 2012 are very strong here, with the 2011s easily being some of the finest wines in the vintage. Looking at the Chateauneuf du Pape Les Quartz cuvee, which, like the Cotes du Rhone Les Quartz, comes mostly from the rolled pebble soils the region is known for. It is normally a blend of 85% foudre-aged Grenache and 15% barrel-aged Syrah. Compared to the Les Safres, this cuvee is normally more concentrated and structured, with big fruit and an exuberant personality. The most modern-styled of the lineup and coming all from sandy soils (Pignan and Guigasse lieux-dits) and seeing a touch of new demi-muid, the Reserve le Clos du Caillou is always a blend of roughly 60% Grenache and 40% Mourvedre. Importers: North Berkeley Imports, Berkeley, CA; tel. (510) 848-8910; Dionysos Imports, Manassas, VA; tel. (703) 392-7073; Import Wines, Middleton, WI; tel. (608) 833-8622; and Domaine Select Wine Estates, New York, NY; tel. (212) 279-0799
    2009年
    Jancis Robinson 世界上最權威的三位葡萄酒品酒師之一,她出版了10多本與葡萄酒相關的專著和錄像帶,最著名的作品有《世界葡萄酒地圖》。
    杰西斯·羅賓遜
    16
     
    本酒款酒莊資料ABOUT WINERY
    凱魯酒莊(Le Clos du Caillou)
    凱魯酒莊(Le Clos du Caillou) 凱魯酒莊(Le Clos du Caillou)于1955年由克勞迪·派尤辛(Claude Pouizin)購置,他堅定地認為這一小塊土地有著驚人的潛力。在釀酒師布魯諾·加斯派德(Bruno Gaspard)和菲力浦·甘比(Philippe Cambie)的幫助下,酒莊現由其女賽爾維(Sylvie)精心管理。時至今日,凱魯酒莊已經在44公頃羅訥河… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    西拉(Syrah)
    西拉(Syrah) 典型香氣:黑李子、紅李子、藍莓、桑椹、紫羅蘭、松露、甘草和胡椒等起源: 西拉(Syrah)起源于法國羅訥河谷(Rhone)北部,主要在埃米塔日(Hermitage)和羅第丘(Cote-Rotie)產區。西拉在文獻中最初以“Sira de l’Hermitage”和“Serine”出現,“Syrah”一詞就來源于“Serine”,在印歐語系中“Ser”意指“很… 【詳情】
    慕合懷特(Mourvedre)
    慕合懷特(Mourvedre) 典型香氣:覆盆子、藍莓、桑椹、李子干、松露、松樹、百里香、桂皮、丁香花蕾、胡椒和皮革等 起源:慕合懷特(Mourvedre)是一種紅葡萄品種。根據現有的一些記錄,基本上可以斷定慕合懷特原產自西班牙,這一點從其外文名中也可見一斑,與慕合懷特外文名相似的“Murviedro”就是指西班牙瓦倫西亞(Valen… 【詳情】
    歌海娜(Grenache)
    歌海娜(Grenache) 典型香氣:草莓、覆盆子、香料、甜椒、太妃糖和皮革起源:歌海娜(Grenache),在西班牙被稱為加爾納恰(Garnacha),其起源地一直都被認為是西班牙東北部的阿拉貢(Aragon)產區。然而近年來,這一權威被意大利的一些學者質疑,他們認為歌海娜的真正起源地是意大利的撒丁島(Sardegna),在那里歌海娜… 【詳情】
    本酒款產區資料ABOUT REGION
    羅訥河谷(Rhone Valley) 羅訥河谷產區是許多名人雅士如著名小說家大仲馬、羅馬學者普林尼、法國國王菲力普四世、美國第二任總統杰佛遜、大文豪雨果、音樂大師華格納、法國前總統戴高樂等眷愛之地,還令酒界眾多酒評家及酒評機構,如羅伯特·帕克(Robert Parker)、杰西斯羅賓遜(JancisRobinson)、《醇鑒》(Decanter)、《酒… 【詳情】
    777欧美午夜精品影院