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    酒款
    2024年份波爾多期酒

    Domaine Weinbach Gewurztraminer Reserve Personnelle, Alsace, France
    溫巴赫私人珍藏瓊瑤漿白葡萄酒
    點擊次數:12219

    酒款類型:
    白葡萄酒
    酒莊:
    溫巴赫酒莊
    產區:
    法國 France > 阿爾薩斯 Alsace
    釀酒葡萄:
    瓊瑤漿  
    酒款年份:
    NV年
    酒款綜述OVERVIEW
    關于“溫巴赫私人珍藏瓊瑤漿白葡萄酒(Domaine Weinbach Gewurztraminer Reserve Personnelle, Alsace, France) ”的酒款綜述
    此款酒的釀酒葡萄產自阿爾薩斯最有聲望的葡萄園之一——嘉布遣修士園(Clos des Capucins),品質值得信賴。
    權威評分SCORE
    關于“溫巴赫私人珍藏瓊瑤漿白葡萄酒(Domaine Weinbach Gewurztraminer Reserve Personnelle, Alsace, France)”的評分
    酒款年份
    評分者
    分數
    評分時間
    2009年
    eRobertParker.com 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    86
     
    目前該機構尚無對此酒款的品評記錄。
    2009年
    Stephen Tanzer 《國際葡萄酒窖》(International Wine Cellar)雜志的編輯和出版商,也是《福布斯指南》(Forbes)的葡萄酒專欄作家。
    史蒂芬·坦澤
    87
     
    2008年
    eRobertParker.com 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    87
     
    Rose petal, candied tangerine rind, fusil oils, and peaty smokiness in the nose of the Weinbach 2008 Gewurztraminer Reserve Personnelle migrate to a subtly oily, full, faintly warm palate possessed of surprisingly vivid acidity, finishing with tactile impingement of citrus zest and brown spices, its residual sugar virtually canceled-out. As with most wines of this collection, one immediately finds one’s self asking how this might develop in bottle, but in this instance I think there will be many interesting opportunities at table already. Just think outside the box, since this wine is not like (m)any other Gewurztraminers you have tasted. Both 2008 and 2009 were clearly challenging at Domaine Weinbach, many of their wines from the latter illustrating that vintage’s weaknesses. (Catherine and Collette Faller elected not to present me their – admittedly, at the time not yet officially approved – 2009 vintage V.T. and S.G.N. bottlings.) Harvesting at this estate is generally on the late side and in this instance continued until October 20, which I hypothesized while tasting might have been a bit too late for such nearly uniformly ripeness as seems to have prevailed by late September of 2009. The first vintage from this estate that I tasted as young wine was 1979 (‘though I did not visit until 1984), so I’ve experienced a full range of collections from cool, late growing seasons such as have nowadays become scarce; but only from a couple of genuinely ripeness-deficient vintages of the 1980s, and then again from 1996, can I recall acid levels as prominent as those harbored by the Weinbach 2008s, and this has rendered some of them youthfully severe or nervous, though one hopes and indeed expects that the best will calm down, round out, and harmonize over time, without losing their vivacity, focus, and in some instances power. Don’t be misled by the scores I have assigned to this 2008 collection: really, a question mark hangs over them all because it’s how these wines respond to bottle age which will determine the verdict that matters. A look at the 1996s provides some tantalizing clues but little confidence. Some 1996s have evolved beautifully, while others seem caught in a time warp, their agitated, faintly aggravating adolescent Sturm und Drang almost unseemly for their age. With all this in mind I recently revisited a bottle of 1981 Weinbach Gewurztraminer V.T. – a wine whose residual sugar was lower than that of most non-V.T. Gewurz at this address today, and whose acidity in youth was formidable – and that wine was spectacular. And as you’ll see from my notes, Gewurztraminer is the most likely candidate for stardom in the 2008 Weinbach collection. (For considerable detail on the slope origins of the many Weinbach cuvees, consult my reports in issues 188 and 175.) I can’t resist noting that suggested retail prices for the most recent releases are little more than half what I was being quoted as recently as three vintages ago, making the best of the current crop especially worthy of wine lovers’ attention, even though neither 2008 nor 2009 is among this illustrious domaine’s most consistently successful collections.Importer: Vineyard Brands, Birmingham, AL; tel. (205) 980-8802
    2008年
    CellarTracker 知名網站,創立于2003年,為世界最全面的葡萄酒數據庫之一。
    酒窖追蹤
    90
     
    2007年
    eRobertParker.com 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    89
     
    Sweet pea, rose petal, and bacon fat in the nose of Weinbach’s 2007 Gewurztraminer Reserve Personnelle – like the corresponding Riesling, from younger vines in the Clos des Capucins” – lead to a creamy, faintly soapy, yet satisfyingly juicy palate, suffused with pungent brown spices and black tea-like smokiness. While there is faint warmth, that is not obtrusive, just as the 18 grams of residual sugar are surprisingly discreet. This long-finishing Gewurztraminer should keep well for at least half a dozen years. This year, Domaine Weinbach will receive its official certification as organic and biodynamic growers. The Fallers did well in the difficult 2006 vintage – especially with those Gewurztraminer harvested before botrytis gained the upper hand – and with good reason expressed elation over the vibrancy and refinement that characterizes most of 2007s.Importer: Vineyard Brands, Birmingham, AL; tel. (205) 980-8802
    本酒款酒莊資料ABOUT WINERY
    溫巴赫酒莊(Domaine Weinbach)
    溫巴赫酒莊(Domaine Weinbach) 溫巴赫酒莊(Domaine Weinbach)歷史悠久,由嘉布遣(Capuchin)修士院建于1612年。據文獻顯示,溫巴赫酒莊早在890年就首次種植了很多葡萄園。法國大革命時,酒莊以政府財產售出,福勒(Faller)兄弟于1898年獲得這份財產,后來傳給兒子和外甥西奧(Theo)。西奧一生都在致力于酒莊質量的提升,他不僅是阿爾薩斯十分有名… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    瓊瑤漿(Gewurztraminer)
    瓊瑤漿(Gewurztraminer) 典型香氣:玫瑰、橙花、荔枝、桃子、葡萄、生姜、蜂蜜和果干等 起源:瓊瑤漿(Gewurztraminer)是塔明娜(Traminer)的粉色芳香型變種。該品種的名字首次被提及是在19世紀20年代出版的德文資料上。DNA檢測表明,黑皮諾(Pinot Noir)與塔明娜之間存在著親子關系,因此瓊瑤漿與黑皮諾之間也有著親緣關… 【詳情】
    本酒款產區資料ABOUT REGION
    阿爾薩斯(Alsace) 圖片來源:www.hugel.fr 阿爾薩斯(Alsace)位于法國的東北角,與德國相鄰。產區形狀狹長,分為南北兩部分:上萊茵(Haut-Rhin)和下萊茵(Bas-Rhin)。產區西邊是著名的孚日山脈(Vosges),東邊則是萊茵河(Rhine River)。這條曲折的萊茵河正好成為了德法天然的國土分界線。   從文化上… 【詳情】
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