The 2010 Viognier Verna’s was fermented and aged in stainless steel. It shows generous apricots, passion fruit and mint. There is considerable richness in the glass, but also elements of heaviness. Anticipated maturity: 2011-2014. Melville is one of the better known properties in Santa Barbara. The estate makes a wide range of wines under the direction of oenologist Greg Brewer, and also sells fruit to a number of other producers. The 2009 Pinot Noirs in particular are standouts. Brewer vinified the Pinots with one-third whole clusters. The 2010 Chardonnays had only recently been bottled and needed quite a bit of air to blow off some of their reductive qualities.Tel. (805) 735-7030; www.melvillewinery.com
粵公網安備 44030502006249號