Palmina Savoia, Santa Barbara County, USA

帕爾米納薩沃伊干紅葡萄酒

點擊次數：3481

The 2004 Savoia (50% Nebbiolo, 25% Barbera, and 25% Cabernet Sauvignon) reveals a dark ruby color, a sweet perfume of black cherries, loamy soil, licorice, and herbs, and crisp, tangy acidity (a characteristic of all these reds). This attractive offering is best consumed over the next 3-4 years. If you haven’t yet discovered Palmina, these are very impressive Italian-inspired wines from one of California’s most brilliant winemakers.Tel. (805) 735-2030; Fax (805) 735-2693