I had hoped for a bit more depth and richness from this producer. With airing, the intriguing cinnamon, spice, redcurrant, and cherry-scented nose offers up notes of herbs and coffee. Medium-bodied, charming, soft, and meant to be drunk within the next 2-3 years, this stemmy, spicy, distinctive Zinfandel is enjoyable and satisfying.NOTE: All the wines in this article were tasted in May, 1996.Tel. (707) 433-1040