The 2017 Barolo Cerequio shows medium intensity with cherry, wild rose and a hint of crushed white pepper. This is a 13,000-bottle production, which I assume must make it one of the largest expressions from this celebrated MGA site, where single plots tend to be quite small. Indeed, fruit comes from a three-hectare site with southeast-facing exposures. The wine offers nice aromatic intensity that cedes to a polished but somewhat subdued mouthfeel.
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