The 2018 Pinot Noir Canary Hill Vineyard comes from Pommard clone vines planted in the mid-1980s. It was made with 49% whole clusters and aged 17 months in 17% new French oak. It has a medium ruby color and a gorgeous nose that's broody and mineral driven, with aromas of aniseed, cracked pepper, jamon di iberico, dried flowers and crushed blackberries. The palate is medium-bodied, silky, incredibly perfumed and expansive, finishing very layered. 144 cases were made.