gini col foscarin garganega (recioto di soave)

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Here’s a beautiful dessert wine (made with Garganega grapes, native to northern Italy) that would marry a platter of mixed cheeses or a delectable slice of foie gras. The syrupy and sweet wine delivers rich layers of candied fruit, apricot and honey.——M.L.(12/15/2011)—— 93