The 2018 Pinot Noir Estate Vineyard comes from vines planted in 2002. It has a medium ruby-purple color and aromas of crushed blackberries, red cherries, cinnamon, dried tobacco leaves and charcuterie. The palate is medium-bodied with dark fruits, a firmer, grainy frame and a mineral streak, finishing long and still a tad youthfully closed. 629 cases were made.