A new offering for me, the 2007 Pinot Noir Jenkin's Ranch reveals aromas of apple skins, sassafras, underbrush, herbs, cloves, and subtle background oak. This is a medium-bodied, spicy, slightly tart style of Pinot to drink over the next 3-4 years.
For the past twenty years, Patz and Hall has been one of California's finest negociant firms, accessing top quality fruit and vinifying and bottling their wines with minimal intervention. The following efforts represent the finest wines I have tasted from them in many years.
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