Klaus Peter Keller's 2013 Silvaner Feuervogel opens with a clear, bright, fresh and spicy bouquet of white seed and lush yellow stone fruits as well as candied oranges and crushed limestones, indicating salinity and a certain amount of time of skin maceration and phenol extraction, which gives this Feuervogel (which translates as "fire bird") a distinctive but elegant and pure character. Lush and round on the delicate palate, with caramel flavors first but then lingering salinity and vitality, this is a very elegant and delicate yet full-bodied Sylvaner with grip and good tension on the finish. This is an excellent, gastronomic wine that is absolutely stable and vital after six years, and it should age very well over the decade ahead of us. Generous aeration is highly recommended, if you prefer to drink it at this stage. Tasted from my private cellar in January 2020.
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