Jarvis Estate Grown Cave Fermented Cabernet Sauvignon, Napa Valley, USA

賈維斯酒莊洞穴發酵赤霞珠干紅葡萄酒

點擊次數：5289

You don’t have to age this wine—Jarvis did it for you, holding it back more than five years before release, which is a very expensive proposition for a winery. It’s a splendid Cabernet, with the tannins soft and velvety. The blackberry and black currant fruit flavors are as fresh and vibrant as the day the wine was bottled, an early indication of its ageability. This wonderful wine is so good, you can drink it now, but it will continue to evolve in the bottle for many years.——S.H.(4/1/2012)—— 96

It’s all about sweet, delicious flavor in this 100% Cabernet. Dazzles the mouth with the essence of blackberries, cassis, cherry tart with the smoky crust, chocolate and exotic sandalwood, wrapped into the richest, finest tannins you can imagine. Compulsively drinkable, if a little too forward with its charms. Now–2013.——S.H.(11/1/2010)—— 91