The 1997 Monbazillac Cuvee du Chateau offers beautifully pure apricot jelly aromas. This medium to full-bodied, velvety-textured, and rich, sweet wine is packed with yellow fruits, as well as raspberries. It is well-balanced, harmonious, and possesses a long, sweet finish. Projected maturity: now-2008. Importer: A Peter Vezan Selection, Paris fax #011-33-1-42-55-42-93.
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