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    酒款
    精品威士忌

    Cascina delle Rose Barbera d'Alba, Piedmont, Italy
    德拉玫瑰酒莊巴貝拉紅葡萄酒
    點擊次數:877

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    酒款類型:
    紅葡萄酒
    酒莊:
    德拉玫瑰酒莊
    產區:
    意大利 Italy > 皮埃蒙特 Piedmont
    釀酒葡萄:
    巴貝拉  
    酒款年份:
    NV年
    酒款綜述OVERVIEW
    關于“德拉玫瑰酒莊巴貝拉紅葡萄酒(Cascina delle Rose Barbera d'Alba, Piedmont, Italy) ”的酒款綜述
    這是一款來自意大利皮埃蒙特的紅葡萄酒,采用巴貝拉釀造而成。該酒果香馥郁,散發著櫻桃和黑醋栗的香氣,風格清新,口感柔和。
    權威評分SCORE
    關于“德拉玫瑰酒莊巴貝拉紅葡萄酒(Cascina delle Rose Barbera d'Alba, Piedmont, Italy)”的評分
    酒款年份
    評分者
    分數
    評分時間
    2021年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    91
     
    The 2021 Barbera d'Alba offers the dark juicy fruit that has made this native grape so popular in local restaurants. The wine shows the heft and texture to pair with meat or cheese-heavy dishes, and it has the natural acidity to keep the palate refreshed throughout your meal. This is a youthful and versatile entry-level red. Cascina delle Rose does an especially good job with this wine. Production is 3,500 bottles.
    2019年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    89
     
    Another nice and accessibly priced Barbera from this estate, the Cascina delle Rose 2019 Barbera d'Alba offers a pure expression of the grape with bright cherry and cassis. The fruit is tart, fresh and characterized by lots of fresh and food-friendly acidity. This is a terrific wine to pair with a hearty dish of ravioli stuffed with cheese and spinach. About 4,500 bottles were released.
    2018年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    88
     
    Here is a comparably food-friendly red wine to pair with simple roast meats or risotto with wild mushrooms. The Cascina delle Rose 2018 Barbera d'Alba is an easier wine when contrasted with the Barbera d'Alba Superiore Donna Elena from 2017 that I also tasted in this report. Yet this wine does not show that jammy ripeness that you get in the Superiore and ultimately shows more balance as a result. There is some softness with dried blackberry and Morello cherry, but the cooler 2018 vintage manages those aromas with more precision and a softer touch. Some 4,500 bottles were released.
    2017年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    88-90
     
    Tasted from barrel, the 2017 Barbera d'Alba opens to a darkly concentrated appearance with lots of succulent primary fruit. At this very young point in the wine's life, it offers lots of rich syrupy black fruit flavors with cured tobacco and faded tones of campfire ash. It will be interesting to see where the next couple of months of bottle aging will bring it. Some 5,600 bottles were produced.
    2016年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    89
     
    Showing dark and ripe fruit nuances, the 2016 Barbera d'Alba is a chewy and succulent wine that is packed tight with black fruit flavors. This was a relatively cool vintage, but despite that fact, you are treated to a brief moment of cherry sweetness on the close.
    本酒款酒莊資料ABOUT WINERY
    德拉玫瑰酒莊(Cascina delle Rose)
    德拉玫瑰酒莊(Cascina delle Rose) 德拉玫瑰酒莊(Cascina Delle Rose)位于意大利皮埃蒙特(Piedmont)葡萄酒產區,這是一座小型的家族酒莊,由利佐尼奧家族(Rizzolio)創建于1948年。  德拉玫瑰酒莊的面積一共有5公頃,其中的3.6公頃種植著葡萄樹,還有1.2公頃種植著榛子樹,而剩余的0.2公頃的空地上則種植了一些其他的林木,并建造了酒莊的房屋。酒… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    巴貝拉(Barbera)
    巴貝拉(Barbera) 典型香氣:櫻桃起源:有專家認為,巴貝拉(Barbera)的名字來自一種小檗屬果酒(Vinum Berberis),這種果酒起源于中世紀,由小檗果發酵而成,有著深濃的酒色、辛辣的口感和高酸度,這些特征與巴貝拉葡萄酒相似。至于巴貝拉的起源地,人們普遍認為是意大利皮埃蒙特(Piedmont)中部的蒙費拉托(Monf… 【詳情】
    本酒款產區資料ABOUT REGION
    皮埃蒙特(Piedmont) 圖片來源:www.italianwinecentral.com皮埃蒙特(Piemonte)是葡萄酒愛好者久仰的地方,它在意大利西北部的地位,就如勃艮第在法國的地位一樣。遠在羅馬時代,皮埃蒙特就以盛產名酒聞名,并以其高質量享譽世界。如今,該產區已擁有17個DOCG(保證法定葡萄酒產區)和42個DOC(法定葡萄酒產區),遙… 【詳情】
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