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    酒款
    羅訥河谷

    Ada Nada Valeirano, Barbaresco DOCG, Italy
    阿達納達酒莊瓦雷蘭諾紅葡萄酒
    點擊次數:7421

    酒款類型:
    紅葡萄酒
    酒莊:
    Ada Nada
    產區:
    意大利 Italy > 巴巴萊斯科 Barbaresco
    釀酒葡萄:
    內比奧羅  
    酒款年份:
    2019年
    酒款綜述OVERVIEW
    關于“阿達納達酒莊瓦雷蘭諾紅葡萄酒(Ada Nada Valeirano, Barbaresco DOCG, Italy) ”的酒款綜述
    這是一款來自意大利皮埃蒙特的紅葡萄酒,采用內比奧羅釀造而成。該酒散發出野生漿果、花朵、藏紅花的香氣。口感豐富,單寧順滑,酒體飽滿,個性分明。
    權威評分SCORE
    關于“阿達納達酒莊瓦雷蘭諾紅葡萄酒(Ada Nada Valeirano, Barbaresco DOCG, Italy)”的評分
    酒款年份
    評分者
    分數
    評分時間
    2020年
    James Suckling 美國著名葡萄酒和雪茄評論家,曾經是《葡萄酒觀察家》歐洲辦公室的高級編輯。
    詹姆斯·薩克林
    92
     
    Notes of ripe cherries and raspberries with hints of hibiscus and walnuts. Medium-bodied, vivid and juicy with compact but supple tannins and a lengthy finish. Better from 2025.
    2019年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    90
     
    In elegant packaging, the Ada Nada 2019 Barbaresco Valeirano reveals a lean style with very lively aromas that recall wild cherry, medicinal herb and even a hint of eucalyptus essence that is rather unusual for Nebbiolo. These aromas provide a lifted and elegant quality. The wine proceeds to the palate with an easy texture and a point of sour fruit.
    2017年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    91
     
    A classic but accessible expression of fruit from a two-hectare site in the village of Treiso (with its rolling hills and wide views of the beautiful Barbaresco landscape), the Ada Nada 2017 Barbaresco Valeirano reveals a silky and lean appearance with wild berries and crushed flowers. There is an almost exotic touch to the bouquet with hints of coriander or saffron. When all is said and done, this Barbaresco shows character and depth and will be a pleasure to open with a small serving of risotto alla Milanese in the next few years. Production is 10,000 bottles.
    2016年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    93
     
    Drawing its fruit from Treiso, the Ada Nada 2016 Barbaresco Valeirano shows beautiful purity with many aromatic high tones. Red cherry is followed by blue flower, crushed stone, spice and grilled herb. I also notice a very pretty menthol or balsamic aroma that gives lift and intensity to the bouquet. There's a touch of crushed limestone minerality too. From a classic vintage, the Valeirano offers a streamlined body, elegant tannins and lots of specific flavor detailing.
    2012年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創立于1978年,首創100分制,通過《葡萄酒倡導家》雜志為核心進行發布,WA、RP、eRP均指同一評分。
    帕克團隊
    89
     
    The 2012 Barbaresco Valeirano starts off with gangbuster intensity but then slows down to reveal lots of oak spice and smoke. For some reason, those oak-driven aromas lift apart from the rest of the bouquet and feel less integrated overall. This Nebbiolo offers plenty of dark fruit, spice and a touch of cured meat or savory tobacco.
    本酒款酒莊資料ABOUT WINERY
    本酒款釀酒葡萄資料ABOUT GRAPE
    內比奧羅(Nebbiolo)
    內比奧羅(Nebbiolo) 典型香氣:覆盆子、紅醋栗、藍莓、櫻桃、玫瑰、紫羅蘭、松露、煙熏、巧克力和胡椒等起源:內比奧羅(Nebbiolo)是意大利著名的紅葡萄品種,以釀制酒齡長、口感細膩的葡萄酒著稱。該品種原產于意大利西北部的皮埃蒙特(Piemonte)產區,是該產區最為獨特和卓越的葡萄品種。通過DNA檢測發現,粉紅內比奧… 【詳情】
    本酒款產區資料ABOUT REGION
    巴巴萊斯科(Barbaresco) 巴巴萊斯科(Barbaresco)是皮埃蒙特(Piemonte)產區非常重要的葡萄酒產區,西南部就是著名的巴羅洛(Barolo)產區,兩地在土壤、地形、地質、品種和酒款風格上都非常相似,但細微處卻略有不同。巴巴萊斯科在1966年成為意大利最早的一批法定產區DOC,并在1980年成為最早的一批優秀法定產區DOCG。… 【詳情】
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