A blend of 78% Sauvignon Blanc and 22% Semillon that really defines the white Meritage approach. Sauvignon’s lemony, herbal personality meshes perfectly with Semillon’s fig flavors and fatness. New oak—and what seems like lees contact—provide sweetness, vanilla and a lush, creamy mouthfeel. —S.H.——S.H.(9/1/2002)—— 91