Composed of 97% Cabernet Sauvignon and 3% Petit Verdot, with 66% coming from Sonoma and 34% from Napa, the 2014 Cabernet Sauvignon Reserve displays a very deep purple-black color and nose of crushed red and black currants, black cherries and pencil shavings with touches of cloves, bay leaves, damp earth and truffles. Medium to full-bodied, it fills the mouth with juicy red and black fruits, supported by silky, silt-like tannins and wonderful freshness, finishing long with an herbal lift. 1,546 cases were made.
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