Evening Land Blue Label California Pinot Noir, USA

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The 2006 Pinot Noir, a blend of fruit from Oregon, Santa Rita Hills, and the Sonoma Coast, exhibits sweet cherry, forest floor, fresh mushroom, and plum aromas. This fragrant, nicely textured, round, fruit-forward Pinot is meant to be consumed over the next 3-4 years. This is a new project of renowned New York City restauranteur Danny Meyer, Paris wine bar owner Mark Williamson, and winemaker Sashi Moorman.No telephone listing available