Bodegas Perez Barquero Pedro Ximenez P.X. Cosecha, Montilla-Moriles, Spain

佩雷茲·巴克羅酒莊佩德羅-希梅內斯P.X.科塞查雪莉酒

點擊次數：1156

I also tasted the young and unoaked sweet 2016 Pedro Ximénez de Cosecha produced with sun-dried Pedro Ximénez grapes fortified to 15% alcohol, retaining 428 grams of residual sugar. It has aromas of raisins and dried apricots with a minty touch. The palate is very, very sweet and syrupy, like liquid honey. One to be sipped in very small doses. 2,000 500-milliliter bottles were filled in June 2017.