masies d'avinyo abadal chardonnay-sauvignon blanc-picapoll white blend (pla de bages)

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Smells clean as a mountain stream, with apple, peach and mellow citric aromas. Shows medium intensity and controlled citrusy acids along with grapefruit, pineapple and passion fruit flavors that come largely from the 20% Sauvignon Blanc in the blend; the rest is 70% Chardonnay and 10% the local Picapoll grape. Interesting, and a very good Catalonian white wine to match with seafood.——M.S.(4/1/2012)—— 88