Chappellet Signature Cabernet Sauvignon, Napa Valley, USA

夏普利酒莊簽名版赤霞珠紅葡萄酒

點擊次數：11631

The 2019 Cabernet Sauvignon Signature is a blend of 77% Cabernet Sauvignon, 12% Petit Verdot, 8% Malbec and 3% Merlot. Deep garnet-purple colored, it leaps with open-knit notes of warm cassis and plum preserves, plus hints of tobacco leaf, bouquet garni and cedar chest. The medium to full-bodied palate is firm and crunchy with bags of bright fruit and a grainy texture, finishing lifted.

The 2018 Cabernet Sauvignon Signature is a blend of 85% Cabernet Sauvignon, 10% Petit Verdot and 5% Malbec. It was harvested from September 18 to October 30, and the alcohol weighed in at 14.5%. Deep garnet-purple in color, exuberant notes of warm plums, ripe black and red currants and black cherries come bounding out of the glass with suggestions of cedar chest, unsmoked cigars and beef drippings. Medium to full-bodied, the palate is simply singing with juicy black fruits and velvety tannins, finishing long with some baking spice hints coming through. Open for business now, this wine can easily be cellared for 20 years or more.

A blend of 82% Cabernet Sauvignon, 10% Petit Verdot and 8% Malbec, the deep garnet-purple colored 2017 Cabernet Sauvignon Signature reveals intense notes of warm cassis, preserved plums and Black Forest cake plus hints of garrigue, cedar chest and menthol. Medium to full-bodied, the palate is delicately styled with fresh, energetic black fruits and a light chew of tannins, finishing earthy.

The 2016 Cabernet Sauvignon Signature has a very deep garnet-purple color and opens with wonderfully expressive notes of warm cassis, baked plums, black raspberries and kirsch with suggestions of underbrush, lilacs and chocolate box. Medium to full-bodied, the palate reveals layers of red and black berries with stunning freshness and an approachable, grainy texture, finishing long and earthy.

The deep garnet-purple colored 2015 Cabernet Sauvignon Signature delivers mocha, cassis and black soil notes with touches of black cherries, charcoal and fried herbs. Medium to full-bodied, it fills the palate with black berry and earthy flavors, textured by chewy tannins and finishing earthy/savory.