The dark ruby/purple-tinged 2013 Zinfandel Papera Ranch (802 cases and 15.3% alcohol) comes from a vineyard planted in 1934. This wine has a big sweet kiss of black cherries and a somewhat monolithic mouthfeel, but with coaxing starts to offer up ripe strawberry, damp earth, wild mulberry and briary mountain berry notes. The wine is chewy, with good acidity and freshness and should drink nicely for at least a decade.